A punchy non alcoholic version of the famous Paloma cocktail. Replacing tequila with Mother Root, a wonderfully sharp, spicy & perfectly balanced ginger switchel.
- 1 lime wheel
- A pinch of edible petals
Flavour Guaran-Tea-d
The Caleno works perfectly with the sour, fruity flavours, and the black tea mixer adds an interesting dimension to the drink.
Absolutely delicious and so simple to make.
Ingredients
50ml
Caleno Light & Zesty
25ml
Fresh lime juice
20ml
Passion fruit & cardamom syrup
75ml
Two Keys black tea mixer
Garnish
Method Built
- Add all the ingredients into a highball glass, fill with ice
- Stir, add more ice if needed
Glass
Highball
